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In a charming rural atmosphere, it is in an ancestral house dating from 1840 that the chef offers tasty Quebec cuisine with local flavors. Auberge Baker has had the honor of welcoming groups from here and elsewhere for over seventy-five years. Whether for a wedding, an event to highlight or for a professional meeting, we will have a personalized organization that will meet your expectations. The restaurant with a capacity of two hundred seats is composed of a dining room and a fully glazed reception room, spacious and versatile with all the multimedia facilities necessary for a successful event.
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